Whole Food Plant Based Shopping List

I often get asked what I eat and how do I shop for groceries. If you are new to Whole food plant based scene or you want to have a more organized approach when doing your groceries, this post is for you.

There is also a downloadable, printable version at the end of this post you are welcome to use.

Whole Food Plant Based Shopping List

Planning ahead and roughly knowing what you want to eat over the week will save you a lot of time and money.

Having a convenient check list of whole food plant based shopping is very useful to have on your fridge.

This way you do your groceries once a week with everything you need and you are good to go. No more annoying search for parking at the store just to get pasta, no more wasting money on takeaways and plenty more of goodies for your healthy, homemade meals.

Today, we will talk about how to make your plant based grocery shopping stress free, quick and budget friendly. We will break down foods into 3 groups:

  1. bulk foods
  2. fresh produce
  3. supplements

bulk and fresh produce

But before we go deeper on these, let’s briefly touch on foods you should be or will be stocking your pantry with.

  • Legumes: beans, lentils, chickpeas, dips you make yourself (for example: hummus), tofu, tempeh


  • Whole grains: oats, wild or brown rice, barley, millet, freekeh, whole-wheat pasta, quinoa, buckwheat (gluten-free), etc.


  • Leafy greens: kale, silver beet, collard greens, cabbage, spinach, broccoli leaves, mustard greens, etc.


  • Cruciferous vegetables: cauliflower, broccoli, broccolini, Brussels sprouts, etc.


  • Other vegetables: squash, sweet potato, carrot, beets, mushrooms etc.


  • Fruits: every single fruit you can think of and dried fruits as well


  • Berries: strawberries, raspberries, blueberries, currants, etc.


  • Nuts: walnuts, almonds, hazelnuts, cashews, etc.


  • Seeds: hemp seeds, chia seeds, flax seeds (also known as linseed)


  • Fermented foods: kimchi, sauerkraut, miso


  • Herbs and spices: whichever herbs and spices you are familiar with plus some new one for expanding the horizon


As you can see there is so much variety with whole food plant based diet. I have to address the argument I hear a lot: “You need so many ingredients to eat vegan!”

I hear you, but you need so many ingredients to eat any type of varied diet. Either omnivore, elaborate junk food, Mediterranean or WFPB. Which brings me to another pattern we all fall in to – some more, others less. 

Let me ask you a question: how many different dishes do you eat on a regular basis? 

Most of us settle for 6 – 10 dishes that we carry in our sleeve. And we get tired ofthe same ol’ same ol’ food that we eat.. 

This is why planning ahead makes such a difference – you sparkle up your menu yet you don’t need to buy all the foods listed above. 

Planning your weekly meals will narrow down the foods you need to buy, keep you from feeling overwhelmed and keep you on the track.

fruits and vegetables fridge
You do not need to have a fridge this full to eat healthy ad balanced diet..but this is one good looking fridge.

Now that we roughly know just what the possibilities are when shopping for whole food plant based groceries, let’s put these groceries in 3 groups – bulk, fresh produce and supplements.


Bulk whole food plant based groceries

Your bulk groceries have a long shelf life and you shop for them monthly. Find some good local grocers with fair prices, buy them in bulk and store in dark, dry place. A good way to store them is in glass jars with sealed lid or other reusable containers.

I prefer going to a bulk store where I can scoop the amount I want and also avoid plastic packaging. Because really, as soon as you come home you transfer the food from this single use plastic package to another, designated container.

If you vibe with working towards zero waste, or simply doing your best, there are a lot of stores, markets, etc. that welcome the containers or reused paper bags you brought with you.

Bulk groceries are:

  • Legumes: dry or canned beans, lentils, dry or canned chickpeas, etc. I prefer buying dry beans and chickpeas because they are less processed than canned ones.


  • Whole grains: barley, brown rice. buckwheat, bulgur, millet, oatmeal. popcorn, etc.


  • Nuts and seeds: most nuts and seeds store well in a pantry. There are few exceptions – hemp seeds needs to be stored in fridge. Flax seeds are a good source of omega-3-fatty acids – don’t eat whole flax seeds because the body cannot get through the skin of the seed. Instead, either buy whole flax seeds and grind them as you go, or buy a flax meal and store it in a freezer to prevent it from going rancid.


  • Herbs and spices


  • Oils and vinegar: extra virgin olive oil, extra virgin coconut oil, apple cider vinegar, wine for cooking, etc.


  • Other: nutritional yeast, pea protein powder

If we look at the balanced whole food plant based meal, the food that you buy in bulk take roughly 50% of the meal. In other words, doing your bulk monthly shopping is nearly half the shopping done.


Fresh produce whole food plant based groceries

This is where the fun and a day to day variety begins. You shop for fresh produce weekly, sometimes twice a week.

When it comes to eating variety, I’m sure you’ve heard of “Eat the rainbow“. Fruits and vegetables are packed with vitamins and minerals. Different colours mean different nutrients.

Green, red, yellow, purple..every colour comes with its own power and health promoting benefits.

To get the best bang for your buck, buy what’s in season. This way you will spend less on exotic varieties, shipped from the other side of the planet that ripped in a shipping container.

Buying seasonal, you eat fresher, more nutrient dense produce from hopefully the same continent you live in.

buy seasonal
Pineapples in this picture are a perfect example of unripe, not in season fruit you do not want to buy.


Fresh produce:

  • Fruits: you know your fruits so I’m not going to get into it. Any fruit is a good fruit.


  • Vegetables: leafy greens, cruciferous vegetables, other vegetables


  • Fermented foods


  • Berries: berries are usually expensive and go bad pretty quick. My suggestion is to stock up on berries when they are in season and cheapest. Buy heaps of them, wash and cut them (if needed) then freeze to have them for over the next few months or whenever you feel like having a blueberry smoothie.


  • Milks: rice, almond, soy, macadamia, oat, wholenut, etc.


  • Tofu and tempeh


  • Yogurt



Supplements you need on a Whole Food Plant Based diet

You can get everything from food when eating a balanced, varied plant based diet except 2 -3 nutrients:

  • Vitamin B12 – some say B12 comes from dirt and soil our food grows in. Other that animals makes it.

We’re not really sure, but because our quality of soil and our food safety practices are full of disinfection protocols, chemicals and antibiotics, no matter the diet you’re on, you should be taking Vitamin B12 supplements.

Read and learn more about Vitamin B12 and vegan supplements recommendations.


  • Vitamin D – can be found in fortified foods, you produce vitamin D when exposed to direct sunlight or, again by taking supplement.


  • Omega 3 DHA/ EPA (optional) – if you are good and have your daily dose of 2 -3 tbsp of flax meal, hemp or chia seeds daily, you  are very likely to get enough Omega 3s. If not, it is smart to supplement with algae oil rich in omega 3s.
Nature made vitamin b12
Check the price
vegan vitamin D
Check the price
omega 3
Check the price


To be honest, doing grocery shopping on a WFPB diet is much easier, quicker and usually cheaper than people think.

Here’s why: every supermarket is designed in the same way – produce, fruits and meats on one side, fridge and freezer section on the very other end or at the back and in the big, vast middle ailes of packed, processed food.

Thus, shopping for a whole food plant based groceries you only stick to the fringes of the store. You get pretty much everything in a produce section, grab milk on your way to freezer section if you want some frozen fruits for smoothies or veggies for hearty soup, swiftly walk through the rice and pasta ail – they are in the same ail as well as oils and such. And voila, you’re done with your weekly grocery shopping.

And because you planned ahead and now know what you want to eat over the week, you are like: “Right, I’ll make tomato sauce with zucchini and Brussels sprouts for 3 meals. I can have it with pasta, rice, polenta or beans. I already made a batch of rice and beans, which means I can do risotto with red cabbage, sweet potato and cashews for another 3-4  meals. Now I need a nice iceberg lettuce to keep it fresh and a yogurt to have with morning oats. And then, I can use leftovers and make a fantastic burrito. Boom.

No wandering up and down, left and right. Out of 17,000 edible products in supermarket you will see just how little there’s actual food, real food.

Your downloadable and printable Whole Food Plant Based Shopping List is available on my Facebook page

On the page you can also find Pantry & Fridge Essentials with longer list of stuffs you can buy..and eat.

Rudimental Pantry FB Page:

If you liked what you’ve read, please leave a comment below so we can chat some more. Your comment help to push this post so more people can read it and find the info they were looking for.   

I love hearing from you guys.

Till next time,

9 thoughts on “Whole Food Plant Based Shopping List”

  1. Hello Katya

    I love your website.  I was interested by your thoughts on following a plant-based vegan diet.  When my daughter was in college she lived with three roommates and two were vegan and one was vegetarian. She would come home and we would try new recipes and I agree with the statement you made about all diets need a lot of ingredients. I think it comes down to the timing of how soon some items are used.  

    It is very well organized and I like the fact that you actually have a grocery list in the article.  Well done and I will be back to check on your venture.

    • Hi Ashley, it does take a lot of ingredients and I think this is why we end up eating the same 5 or 6 meals over and over again 🙂 So planning ahead and maybe having 1 day in a week to try new recipe is something to escape the repetition. 

      Say hi to your daughter and talk to you soon,


  2. I’ve been looking for a comprehensive list such as this one for so long, so thanks a lot. I am constantly on the go and do grocery shopping multiple times a week and it wastes a lot of my time. With this list I can get what I want to last the entire week and have more time for important stuff, like spending time with the family. You’ve done a great job on the list!

  3. I have made the mistake of thinking I can go grocery shopping without a list. Every time I get back home I realized I bought things that I had sworn I wouldn’t buy. Mostly unhealthy foods. I like the idea of planning for my weekly meals so that I have a list of what I will be getting. You have really broken down the food types well. Makes it really easy to decide. Thank you for taking your time to expound on the supplements. This is a very useful article.

  4. What a great article: this makes it so simple and straightforward to shop for plant foods. I really like the way you’ve divided it into store cupboard items which you can buy in bulk and fresh produce which you need to buy more often. I’ve started to buy “fresh” produce in frozen form as well as properly fresh vegetables and fruit because that way I know I will always have a good range of foods to choose from. Thank you for sharing.

  5. Hi- We’d neglected to plan ahead toward shopping resulting in confused whilest going grocery and would buy a bunch of unnecessary stuff.Thankfully by preparing this whole food plant based shopping list,it assists us to put aside those things that may not be good for consume at our desired time. When I remember the times how much we have had wasted the foods and fruits,a guilty feeling really makes me regret about that. Follow up your informative tips not only saves time and money but also preventing foods being spoiled soon. I have bookmarked your page and I will download your helpful list.

    Thank you

  6. There are many arguments about which diet is best for you. Nevertheless, health and wellness communities agree that diets emphasizing fresh, whole ingredients and minimizing processed foods are superior for overall wellness plant based diet vs mediterranean. The whole-foods, plant-based diet does just that. It focuses on minimally processed foods, specifically plants, and is effective at stimulating weight loss and improving health. This article reviews everything you need to know about the whole-foods, plant-based diet, including its potential health benefits, foods to eat and a sample meal plan.

  7. Long time supporter, and thought I’d drop a comment.

    Your wordpress site is very sleek – hope you don’t mind me asking what theme you’re using?
    (and don’t mind if I steal it? :P)

    I just launched my site –also built in wordpress like yours– but the theme slows (!) the site down quite a bit.

    In case you have a minute, you can find it by
    searching for “royal cbd” on Google (would
    appreciate any feedback) – it’s still in the works.

    Keep up the good work– and hope you all take care of yourself during the coronavirus scare!

    • Hey Justin, thanks man and yes, absolutely, you’re welcome to use this theme – it’s called : GeneratePress it’s super lightweigth and fast, You’ll love it.
      What’s your domain so I can check your new site? Would love to give you a feedback.

      Happy 4-20!


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